A Virtual Cooking Class for the High Holy Days
By BY FLORENCE FABRICANT
Food
https://ift.tt/3zoXfO4
Jake Cohen, the author of “Jew-ish: Reinvented Recipes From a Modern Mensch,” will lead an event at the 92nd Street Y.
New York Times
Cooking and Cookbooks, Jews and Judaism
August 23, 2021 at 11:58PM