High-Fiber Foods Linked to Lower Breast Cancer Risk


By BY NICHOLAS BAKALAR
Well
https://ift.tt/34e6yli
Foods high in soluble fiber like oatmeal, nuts and beans were associated with reduced breast cancer incidence.
New York Times
Breast Cancer, Diet and Nutrition, Fiber (Dietary)
April 6, 2020 at 04:01AM

Popular posts from this blog

Why Do We Think It's Okay to Invade Strangers' Privacy?

Why American Spies Worry When Trump Meets Putin